Saturday, 30 July 2016

Dishwasher MRO


Ok, so now the dishwasher is back in action how do I keep it that way? Well the manual for the machine had some advice

􀊋 Check spray arm for grease and limescale deposits.
If you find such deposits:
􀊋 Fill detergent dispenser with detergent. Start the appliance without utensils in the programme with the highest rinsing temperature.
Clean the appliance with detergents/appliance cleaners which are particularly suitable for use with dishwashers.
􀊋 To extend the life of your appliance, clean the appliance regularly with a special dishwasher detergent.
􀊋 To ensure that the door seal always remains clean and hygienic, regularly clean it with a damp cloth and a little washing-up liquid.
Regularly wipe the front of the appliance and fascia with a damp cloth; water and a little washing up liquid are adequate. Do not use sponges with a rough surface or abrasive detergents, as these could scratch the surfaces.
Special salt and rinse aid
􀊋 Check the refill indicators and, if required, refill salt and/or rinse aid.

.... blah, blah, blah, yawn.

More succinct instructions were to be found on the Which website, where a nice man in a suit shows us how to clean an immaculate dishwasher. I kid you not, look

Britain's Best-dressed Dishwasher Repairman

The list of to-dos is straightforward and the provision of repeat periods means the information is easy to put into a recurrent job.
  1. Clean the dishwasher filter - Weekly
  2. Wipe the dishwasher door seals clean - Weekly
  3. Top up with dishwasher salt and rinse aid - Monthly/when indicated
  4. Remove and clean the dishwasher spray arms - Six-monthly
  5. Run the dishwasher empty and hot - Six-monthly
JOB DONE.

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